We need to talk about intermittent fasting. Read More
The best ever spinach pie has a lot more than just spinach in it
The problem with spanakopita is that it’s a large, flavorless lump of cooked spinach in a soggy phyllo crust … can you tell I really don’t like it? Read More
Jane Brody’s Butternut Squash Soup – Simple cold-weather comfort
As far as I’m concerned, there are two ways to make vegetable soups. Read More
Use a whisk to easily remove pumpkin seeds
It’s winter squash season, which means it’s finally seasonally relevant to share my trick – hack, if you will – for cleanly and easily removing seeds from pumpkins, butternut squash, kabocha, and all other manner of hard-sided gourds. Read More
Research Assignment: Reading Wikipedia
Buzzfeed recently reported that a new service will transform Wikipedia entries into “real” academic papers so that students can cite them in their work without getting penalized by their teachers. Read More
Chocolate-Orange Spice Cookies
They are exceptional indeed.
Back when I was in London for research (attending an archaeology conference and looking at manuscripts at the Wellcome, British Library, and Bodleian), I took a detour to the Twinings flagship shop and museum at 216 Strand. Read More
